At the heart of every successful restaurant lies the dedication and talent of its people—our most valued strength. Guided by innovation and an unwavering passion for food, we create distinctive concepts that celebrate quality cuisine, authentic service, and warm, memorable experiences.
Double A’s portfolio of home-grown brands allows us to evolve with changing tastes and market trends, while our pursuit of culinary excellence blends fresh, flavourful ingredients with the artistry and commitment of our team.
Further elevating her footprint in the hospitality sector, Neha has taken on government ventures, including the Kala Nilayam Guest House, located within the prestigious IGNCA building at Janpath, New Delhi. Under her leadership, the property now offers delectable food, professional room service, and an overall warm and welcoming hospitality experience.
Neha’s dedication to quality and innovation continues to raise the bar in both catering and hospitality.
At Noma Kota, we offer three exquisite banquet venues designed to suit a range of events and gatherings, all under the trusted banner of Double A, known for its exceptional hospitality and culinary excellence:
- Surajgarh – With a spacious capacity of 90 guests, this banquet hall is perfect for larger celebrations and corporate events.
- Udaygarg – Accommodating up to 60 guests, it's ideal for mid-sized gatherings with an intimate yet elegant ambiance.
- Blue Room – A cozy setting for up to 25 guests, this space provides a private and refined experience for smaller events.
Each venue promises a ravishing experience of delicious food, thoughtful service, and unmatched hospitality, making your event truly memorable.
